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枫下家园 / 美食天地 / 比较简单的希腊炖牛肉方:整块肉抹盐胡椒,捆不捆皆可。热油里几面煎至金黄,取出备用。油里放大蒜,bay leave, rosemary炒一炒,加白葡萄酒烧开。肉放回锅,加水淹没整块肉。中火炖至少三小时。
-**🍟;
2023-4-2
(#15319199@0)
+1
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好,这个看起来不错!👍
-lepapillon(Le Papillon);
2023-4-2
(#15319447@0)
+1
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🤝
-**🍟;
2023-4-2
(#15319488@0)
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stifado?
-ysysning(三果);
2023-4-2
(#15319467@0)
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简化版锅炖牛肉,复杂版得切开肉,里面放大蒜等再把肉卷起来绳子捆着炖。个人觉得没必要。高质白葡萄酒起关键。
-**🍟;
2023-4-2
(#15319484@0)
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哪种白葡做地道?
-**🥐;
2023-4-2
(#15319493@0)
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贵点的法国Chardonnay 不错。
-**🍟;
2023-4-2
(#15319500@0)
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谢谢!
-**🥐;
2023-4-2
(#15319510@0)
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我记得是用红酒啊
-ysysning(三果);
2023-4-2
(#15319572@0)
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Greek Moshari Lemonato needs to be cooked with white wine, which might be a code breaker and the uniqueness of its kind.
-**🐣;
2023-4-3
(#15320298@0)